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Bisquick Blackberry Cobbler Recipe
Quick and easy Bisquick Blackberry Cobbler takes minutes to prepare and tastes amazing. The perfect fruit cobbler served with ice cream.
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Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Course
Dessert
Cuisine
American
Servings
6
servings
Calories
391
kcal
Equipment
8X8 Pan
measuring cups
Ingredients
1x
2x
3x
Fruits
4
cups
Blackberries
fresh or frozen
Sugars
¾
cup
White Sugar
divided
Dairy
½
cup
Butter
¾
cup
Milk
Baking Mix
1 ¼
cups
Bisquick Baking Mix
Instructions
Main Steps
Preheat oven to 350 degrees.
Place blackberries in a bowl and cover with ½ cup of sugar. Let them rest for 20-30 minutes.
Melt butter and pour into a 8x8 baking dish (2 quart).
Combine Bisquick Baking Mix, ¼ cup of sugar and milk in a separate bowl.
Pour Bisquick mix over the melted butter. Do not mix them!
Pour blackberries and sugar over the Bisquick Mix and butter. Do not mix them!
Bake for 50-60 minutes.
Notes
Serve with ice cream for best taste.
Nutrition
Serving:
1
slice
Calories:
391
kcal
Carbohydrates:
52
g
Protein:
5
g
Fat:
20
g
Saturated Fat:
11
g
Trans Fat:
1
g
Cholesterol:
42
mg
Sodium:
468
mg
Potassium:
249
mg
Fiber:
6
g
Sugar:
34
g
Vitamin A:
742
IU
Vitamin C:
20
mg
Calcium:
115
mg
Iron:
1
mg
Keyword
Bisquick Blackberry Cobbler, Blackberry Cobbler
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