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Boursin Appetizer with Pistachios and Honey

Boursin Appetizer with Pistachios and Honey

Boursin Appetizer with Pistachios and Honey makes a delightful spread featuring creamy cheese topped with crunchy nuts and a sweet drizzle.
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Prep Time 5 minutes
Resting Time 15 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American
Servings 6 appetizer
Calories 200 kcal

Equipment

  • Plate

Ingredients
  

  • 5.4 ounce Boursin cheese I like the garlic herb flavor
  • ½ cup roasted salted shelled pistachios chopped or crushed (about ¼ cup crushed)
  • 3-4 tablespoons hot honey affiliate link
  • crackers or apple slices for dipping

Instructions
 

  • Let the Boursin come to room temperature for 15 minutes.
  • Use the back of a spoon to press the Boursin onto the plate in an even layer.
  • Top with the pistachios. Drizzle with hot honey.
  • Serve with crackers or apple slices. Throw a small spoon on the plate to make it easier to spread the dip on the crackers.

Notes

It's a good idea to let the cheese come to room temperature for better spreading.

Nutrition

Serving: 1appetizerCalories: 200kcalCarbohydrates: 12gProtein: 8gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 300mgPotassium: 200mgFiber: 3gSugar: 5gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg
Keyword Appetizer, Boursin, Cheese Spread, honey, party food, Pistachios
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