Cheesy Garlic Chicken Wraps Recipe
Enjoy these Cheesy Garlic Chicken Wraps, featuring juicy chicken, gooey cheese, and crispy tortillas, perfect for lunch or dinner.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Main Course
Cuisine American
Servings 2 wraps
Calories 844 kcal
- 2 large tortillas regular or low-carb/high-protein
- 7 oz cooked chicken chopped
- 2 cloves garlic minced
- 2 tablespoons light mayonnaise
- 1 tablespoon light Greek yogurt or plain yogurt
- 2 teaspoons hot sauce like Frank’s
- ¼ teaspoon salt
- 3 oz cheddar cheese grated
- 1 green onion chopped
- Olive oil spray
In a bowl, combine the chopped chicken, garlic, mayonnaise, yogurt, hot sauce, and a pinch of salt.
Lay a tortilla flat and sprinkle about 2 tablespoons of cheese along the lower third. Spoon roughly ⅔ cup of the chicken mixture on top, then add another tablespoon of cheese and a sprinkle of green onion.
Fold in the sides of the tortilla and roll it up tightly from the bottom.
Heat a non-stick pan over medium-high heat and lightly spray with olive oil.
Place the wraps seam-side down and cook for 3–4 minutes on each side, until golden and crispy. Cover with a lid while cooking to warm the filling through.
Slice in half and serve hot.
Serving: 1wrapCalories: 844kcalCarbohydrates: 39gProtein: 60gFat: 49gSaturated Fat: 18gPolyunsaturated Fat: 27gCholesterol: 160mgSodium: 1265mgFiber: 2gSugar: 8g
Keyword Cheesy Garlic Chicken Wraps, chicken recipes, comfort food, easy recipes, High-protein meal, Wraps