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Crock Pot Hamburger Potato Casserole Recipe

Crock Pot Hamburger Potato Casserole Recipe

This Crock Pot Hamburger Potato Casserole Recipe is an easy ground beef casserole that's perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 4 hours
Cooling Time 10 minutes
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American
Servings 10 servings
Calories 350 kcal

Equipment

  • slow cooker

Ingredients
  

  • 5 small potatoes
  • 2 lbs ground beef browned
  • 2 cans cream of mushroom soup
  • 1 cup milk
  • salt and pepper to taste
  • 1.5 cups shredded cheese

Instructions
 

  • Brown your ground beef and set aside.
  • Peel and slice potatoes and set aside.
  • In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. Mix well. Set aside.
  • Spray crock pot with non stick spray.
  • Layer in the crock pot the potatoes, beef, soup mixture, and cheese. Then repeat. Top with remaining cheese.
  • Place lid on top.
  • Cook on high for 3-4 hours or until the potatoes are soft.
  • Turn off the crock pot and allow it to cool slightly (about 10 minutes). This will allow the casserole to thicken.
  • Cut and serve with your favorite vegetable.

Notes

This casserole is extremely easy to make, and delicious to eat!

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 800mgPotassium: 900mgFiber: 4gSugar: 2gVitamin A: 5IUVitamin C: 10mgCalcium: 15mgIron: 10mg
Keyword Crock Pot recipe, Easy Ground Beef Casserole, Hamburger Potato Casserole
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