Fruit Salad with Citrus Honey Dressing

This Fruit Salad with Citrus Honey Dressing is a refreshing blend of fruits tossed with a zesty honey dressing.

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Prep Time 10

Cook Time 2

Cooling Time 10

Total Time 22

Course Salad

Cuisine Mediterranean

Servings cups

Calories 135.5 kcal

Equipment

small saucepan
large bowl

Ingredients

Dressing

3 large limes, juiced (about 6 tablespoons)
3 tablespoons honey
½ teaspoon rosewater or orange blossom water (optional)

Salad

2 cups fresh strawberries, thinly sliced
1 cup fresh cherries, pitted and halved
1 cup blackberries
½ cup raspberries
¼ cup pomegranate seeds (optional)
⅓ cup walnuts, roughly chopped (raw or toasted)
2 tablespoons fresh mint leaves, roughly chopped

Instructions

Prepare Dressing and Salad

In a small saucepan over medium heat, stir together the lime juice and honey until the honey is incorporated and the mixture is warm, about 2 minutes. Remove from the heat and stir in the rosewater, if using. Set aside to cool.
In a large bowl, combine the strawberries, cherries, blackberries, raspberries, and pomegranate seeds (if using). Add the dressing and give the fruit a gentle toss to combine.
Add the walnuts and mint and gently toss. Transfer the salad to a platter or individual bowls and serve.

Notes

Feel free to swap whichever seasonal fruits you have on hand.

Nutrition

Serving: 1cupCalories: 135.5kcalCarbohydrates: 25.2gProtein: 2.4gFat: 4.8gSaturated Fat: 0.4gPolyunsaturated Fat: 3.3gMonounsaturated Fat: 0.6gSodium: 2.2mgPotassium: 262.9mgFiber: 5gSugar: 17.2gVitamin A: 93.2IUVitamin C: 48.1mgCalcium: 38.9mgIron: 1mg

Keyword citrus dressing, Fruit Salad, healthy dessert, light meal, summer salad

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